Cotmeh
Cotmeh is a restaurant located in Wilrijk serving Turkish Kurdish cuisine and natural wines. It is a refined, sober and sustainable cuisine. A pure and natural cuisine with fresh ingredients. The dishes take you to the Far East. They mainly serve Lammacun here. This is a crispy baked dough with a seasoned topping of local vegetables and/or meat. Both the music and the interior fit perfectly within the picture. It’s super cosy! Also the owner is super welcoming and homely. Aaand they do have a big terrace. Fun fact: the restaurant is in the same building as Pain Pidou. Pain Pidou uses the space for breakfast and lunch, Cotmeh uses it for dinner only. Prices for starters are between €9,5 and €14. Prices for Lammacun (main dish) are between €18 and €21,5. Price for dessert is €9,5. • Starters from the house• Natural red wine• Natural white wine• Vegetarian Bulgur croquette (baked bulgur filled with pine nuts)• Tijebûn (sun-dried bell pepper and eggplant filled with rice, vegetables and lamb)• Garden of Eden Lammacun (local vegetables with puree of sweet red pepper, pine nuts and apricot)• Lammacun kûndir (with pumpkin, spicy and seasoned cheese, pickled onions, parsley and candied lemons)• Crispy baklava with pistachios
