Nage
Nage is a gastro bistro in Antwerp-Borgerhout. The restaurant serves contemporary French cuisine with pure, fresh products and an impressive wine selection. Their wine list mainly focuses on natural wines. The philosophy is qualitative simplicity, letting the products speak for themselves. The menu is seasonal and changes daily, with everything prepared à la minute. You can choose à la carte or opt for a set menu. They are open for both lunch and dinner. Nage stands for affordable luxury in an informal setting, think casual fine dining. The interior is rustic, warm, and incredibly cozy, with natural materials that create a calming atmosphere. From the moment you step inside, you instantly feel at ease. They also have an adorable patio. Prices for bites are between €4 and €20. Prices for starters are between €23 and €28. Prices for mains are between €43 and €53. Prices for desserts are between €14 and €17. Prices for the 2-, 5- and 6-course menu are €48, €98 and €108. Prices for wines by the glass are between €8 and €14. • Beef tartare with wild garlic capers, hibiscus & confit egg yolk• Spring vegetables (morels, kale, radish, yellow beet & wild garlic), nettle tapenade, langoustine bisque• Bread with good butter from “De Zwaluw”• Kombucha (Far & Son Botanicals)• Aged Racan pigeon from the wood oven, shallot with red wine, broccoletti, shiitake & potato mousseline• Scallop from Dieppe with mandarin kosho• Zeeland table oyster with horseradish• Guanciale yakitori of Magalica pork, egg yolk cream with charred onion from the wood oven• Pigeon consommé with grey shrimp oil• Rhubarb and frangipane from the wood oven, 3 Fountains Kriek Sabayon• Rice porridge• Filter coffee
